Thursday, May 10, 2007
Now you know why I call her Abbess
I recently got DSL and now I can freelance from home. I have made a mini-office on my sleek, retro fifties formica topped dining table and around me are all the tools I need to have a nice at-home kingdom. Clockwise, books to refer to, and under them, the daily newspaper, obligatory cold water, equally obligatory remote controls for the tv and the stereo, my art journal (I plan to make an entry later) stack of mail and correspondence to take care of, and laptop complete with Post-It reminding me to call someone for an interview. The recipes are arrayed so I can look them over, a friend just gave me a bunch of down home Georgia covered dish recipes and I am checking them out.
Bursting in on the scene and making Herself eminently comfortable smack in the middle, is Abby, AKA The Abbess.